Celebrate a Scottish Tradition in Crown Point
War Cannon Spirits to Hold a Midspring Burns Night on May 3, 2025.
An authentic Scottish Ceilidh.
War Cannon Spirits in Crown Point, in collaboration with Saint Andrew’s Society of Vermont and UK-based restauranteurs, is holding its second annual Burns Night to the Adirondacks.
Scots and enthusiasts of Scottish culture worldwide gather to celebrate the life and works of their national bard, Robert Burns. Known as Burns Night. The centerpiece of this annual event is the iconic Burns Supper.
A festive affair blends history, poetry, music, flavorful Scottish cuisine and traditional spirits.
Robert Burns (1759-1796) on engraving from the 1800s. Scottish poet and lyricist. The national poet of Scotland. Engraved by W.Clerk and published by F.Glover Water Lane, Fleet St.
The tradition of Burns Night dates back to the early 19th century, a few years after Robert Burns's death in 1796. Friends and admirers of the beloved poet began to gather on the anniversary of his birth, January 25, to pay homage to his life and works.
A group of Burns’ close friends organized the first known Burns Night in 1801, and the event has evolved into a global celebration over the past 200+ years.
Burns Night suppers are traditionally held on or around January 25th, which is Robert Burn’s birthday.
Burns Night celebrations can sometimes be held on other dates for practical reasons, such as accommodating weekend scheduling or weather concerns.
War Cannon Spirits’ Burns Dinner will be held in their tasting room, Defiance Hall, and will feature the hallmarks of a proper tribute to Robert Burns, including:
Traditional live music and highland dancers
A bagpiper to “Pipe In” the guests
Recitation of the Selkirk Grace
The piping in and recitation of "Address to a Haggis"
Multi-course traditional Scottish dinner (including Haggis)
Immortal Memory – The Immortal Memory is a speech given by the host, which may or may not include a recital of a piece of Burns' work
A traditional Scottish pudding (what we call dessert in America)
Readings of Burns’ written works, such as Tam o’ Shanter
Singing Auld Lang Syne
Music and dancing until close
Speaking of Haggis
No Burns Supper is complete without Haggis, a traditional Scottish dish made from minced sheep's heart, liver, and lungs, mixed with oatmeal, onions, suet, and spices, all encased in a sheep's stomach. The Haggis is ceremoniously brought into the dining room as a bagpiper plays, and the Master of Ceremonies recites Burns' famous poem, "Address to a Haggis," culminating in the symbolic stabbing of the Haggis.
The traditional Piping in of the Haggis at a Burns Supper
I’ve had Haggis twice and have lived to tell the tale. The first time was in London while I was studying abroad (or not studying abroad, but that’s another story) and several years ago on a trip to Scotland with my teenage nephew. The young lad has not always been known for being an adventurous eater, but he had heard of this exotic dish called Haggis and was determined he would eat it.
We put it off until the last night of our stay in Edinburgh. Luckily, the pub where we were dining offered an appetizer portion of Haggis, so we split it, and he could tick that box. It helped that he didn’t have a clue what was actually in a Haggis until after he returned to the States.
The folks at War Cannon Spirits have gone out of their way to make it clear that Haggis is not the main course. So, if you are offal curious, this is an excellent opportunity to try it without committing to an entire meal of Haggis.
Tickets are $125 and include the Burns Supper, War Cannon Straight Malt Whiskey toasts, live music and highland dancers with post-dinner Ceilidh Dancing.
Doors open to ticket holders at 2:30 pm.
To reserve your spot at the table, visit the War Cannon website to register now. And check their Facebook page for current updates.
More than just a meal, celebrate Scottish identity, literature, and camaraderie at Burns Night.
Whether you are a seasoned Burns Night attendee or a newcomer to the tradition, the event offers a unique and immersive experience that combines history, culture, and culinary delights.
So, raise your glass, savor the flavors of Scotland, and join in the joyous celebration of Robert Burns and the enduring spirit of his poetry. Slàinte mhath!
Learn more about Burns Night.
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